Discover the best restaurant in Riviere-Pilote, Martinique including Case Coco Restaurant, Delices Caraibes, Le Mabouya, Le Willkat Tables d'Hotes, Kai Mimi, Snack Restaurant, Kai Colibri
4.5 based on 1 reviews
Attentive server. Clean and courteous service. The grouper with carrots was excellent. The lobster price fix was good- not like a Maine lobster but good. The lobster ravioli was tasty,imaginative and the presentation reminded me of pho. It would be helpful if the menu was in English too.
4.5 based on 247 reviews
We ate here for lunch the last day we were in Ste. Anne. It was the best meal that we had and were sorry we weren't able to come back. Most places have a decent main meat/fish component but the appetizers, side dishes, etc. are mediocre. Not at this place. They brought bread with a bit of a fishy, delicious butter soon after we sad down. The avocado/shrimp salad was also delicious. I had the shrimp in coconut sauce and they were large and fresh. The prices here are not higher than the other places we went to in downtown Ste. Anne; actually that is one of the things we found a bit odd in Martinique, prices didn't seem to vary much from restaurant to restaurant. The service was very friendly and helpful even when we told her that we (by that I mean my boyfriend) had forgot to bring enough money so we had to keep everything under the 40 euros I brought with me.
4.5 based on 503 reviews
After Reading reviews we decided to have a nice dinner here - it was listed #3 of all restaurants in Martinique. Sometimes hype is a negative... the food was just ok - and because we expected better we were disappointed. It was not overly expensive 110€ for two (two drinks, two appetizers and two main dishes and two espressos)
They only had two choices for red wines by the glass (only 4€ each, which should have warned me) and the owner said one was not good (then why have it on the menu???) so I got the other one. Just ok. My husband had the pina colada. Again, nothing special.
We started with the foie gras appetizer which was a duck liver pate. But it was truly excellent, the best dish of the evening. I had the tuna tartare, which was fresh and looked great and had a generous portion of tuna. But it was just ok flavor wise. I've had much better....I ordered the fresh fish and there were only two choices dorado and marlin. The owner recommended the marlin. What a disappointment ! Tough, not very tasty. Had a delicious raspberry sauce (would have made a good dessert) and a decent squash purée. But nothing could complement that fish. My husband had a chicken dish- breast filet rolled around pate. Great sauce and excellent risotto on the plate, pate was great, chicken was dry. The bread was not impressive either but I have yet to find decent bread anywhere on this island.
One other complaint, we had reserved a table by the water, but when we got there, we were told rather brusquely "that is not possible". So we drove an hour to be told off. But since the sun sets at 6:15 and it's dark by 7pm, you couldn't see anything anyway so I guess it didn't matter. They were all exceptionally nice after that though. Friendly, solicitous and food service was quick (which can be an issue in Martinique). Coffee was ok and we did not order dessert so can't comment on that.
4.5 based on 291 reviews
This was the best meal we had in Martinique. Will is a sous chef who serves you out of his own apartment on a gorgeous Terrace. He works there by himself and does everything - the menu, service, dishes and of course cooks. And he...MoreThank you very much for your very goods words, it's a wonderful opinion for the Willkat. All is right for you, for me it's better. I hope so see you another time. Sorry for my english. Friendly Willy
4.5 based on 16 reviews
4 based on 36 reviews
Ce snack est très bien en fait c'est le même que "Chez Fillin" Anse Figuier. Un petit bémol parfois l'humeur de la patronne qui ne faut pas contredire...mais à part ça on y mange très bien Vivaneau entier avec accompagnement16€, Ribbs accompagnement 14€ un vrai régal. A faire sans aucun problème
5 based on 13 reviews
Nicole vous accueille dans sa maison créole et son jardin tropical.
Tout est fait maison à partir de produit frais.
Atelier culinaire pour les bases de la cuisine créole et les différents modes de cuissons.
Pour les tables d'hôtes et bungalows lui téléphoner.
Nous l'avons aussi retrouvé au restaurant "le marin mouillage" ville Le Marin
en tant que cuisinière.
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