Discover the best restaurant in Kessel-Lo, Belgium including Het Land Aan de Overkant, Zarza, Rossi, Zita Restaurant, Koffie Onan, Nepali House Restaurant, Faculty Club, Sakura Sushi & Sashimi, Gelateria Decadenza, Bistro Tribunal
4.5 based on 150 reviews
upon arrival, we got a homemade lemonade on the Terrace, refreshing. Aperitifs were original: fresh apple juice (top), a local lager, a fresh gueuze, ... and all the classic ones.
We went for the 4 course. Some nice appetizers were followed by a fresh Holstein beef tartar. Than came a very fresh dish with a variety of radish. Main was a perfectly cooked cod with some cockles and buttermilk. Dessert was based on 'kriek'beer. We had a surprisingly fresh orange wine to go with its. Perfect service.
4.5 based on 389 reviews
Had the lunch menu, which was OK: not the biggest portions, but enough. Very nicely presented. The tastes were decent enough, but I expected it to be a bit more special -- maybe also due to the way they present it, it didn't live up to my expectations.
The staff were quite friendly. The restaurant itself has a nice interior.
4 based on 352 reviews
This was really a surprise, it was a perfect dinner,
We receieved the full detail of the food as they served and looked all so nice.
It all tasted fantastic and such a high quality of the food
I will go back with my wife next time to give her a surprise
4.5 based on 153 reviews
Really excellent restaurant with an interesting Greek/Belgian menu. Top food, professional staff and very beautiful Terrace to lunch/dine outside.
They have a small parking lot on their own premises. When full, you can park at the other side of the (busy) road at the parking lot of the big stores.
4.5 based on 95 reviews
I was overwhelmed by the huge selection in tea and coffee specialities they offer. Nevertheless with few smart questions, the staff easily helps you to make a choice. Together with my delicious green tea with mango I had a cinnamon bun which was really good. The cafe was full of people, so it is probably not a secret place to go, but definitely worth it!
4.5 based on 146 reviews
If I could, I would eat every week there. I just cant get enough of this restaurant. Its one of the best ones, that's for sure. And the service is really excellent. We have been several times there and we love to return to this restaurant. You will not regret trying it out. If you like Nepali/Indian food, you should not miss this one.
4.5 based on 157 reviews
The Faculty Club restaurant recently got rebranded: Cum Laude was born! Of course I was curious to try this new restaurant with the promising name, so when friends suggested this place for a Friday evening dinner, I quickly said yes.
I do have to be honest here, I was a little bit disappointed by the whole experience. Food was fine, but not exceptional (certainly not worth a Cum Laude). The suckling pig was baked too hard, which made the meat dry and not succulent as should be expected. A pity, because this was the main course. I did like the mussels in spicy sauce. All in all there was no single dish that really blew me away.
The wine was nice, but the presentation of the wines at our table was very minimal. Most of the waiters just mentioned the name and the grape. I had hoped for some more information about the wines.
The waiters were friendly, but I got the impression that service was somehow a little bit chaotic. Perhaps the new team and concept don't run smoothly yet. Something no doubt will improve in the future.
4 based on 250 reviews
4.5 based on 87 reviews
Really enjoyed my red fruit gelato - and a very generous serving too - good price/quality ratio. My husband had lemon cake - also delicious! Sometimes lemon ice cream can be quite artificial tasting. Not this one - just delicious. Very friendly owner. Several interesting flavours such as thyme. I would love to return here next time I am in Leuven.
4.5 based on 295 reviews
It's an experience to make the choice of the meat yourself.
The cook helps you to choose. You will get informed about the difference in taste, structure, ...
We had a nice dinner, though due to popularity it takes a while before you find the right moment (and empty place in the reservation system) to get there.
Worth going !
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