Karystos or Carystus is a small coastal town on the Greek island of Euboea. It has about 5,000 inhabitants. It lies 129 km south of Chalkis. From Athens it is accessible by ferry via Marmari from the port of Rafina.
Things to do in Karystos
4.5 based on 235 reviews
On a very hot afternoon, we found shelter in the air-conditioned room of this place, hungry, hoping for good, greek food. And we were very glad because from the variety of the dishes, displayed right in front of us, most of them proved to be very tasty.
For sure this place, in terms of food, is pretty satisfying but unfortunately we will never return due to the owner who was unbelievably rude.
Someone must tell him that there are ways to learn him how to be polite with his customers and with his staff!
4.5 based on 17 reviews
Wr went to this place by night! Twice! With the baby and friends! It was very nice and calm after a large walk with the stroller! The place was spacious enough to have the stroller with you! The service was great! The seats were very comfortable and cozy! We had sangria and chocolate soufflé! Both were great!
4.5 based on 84 reviews
Trully AMAZING food.I have nothing more to say.An experience you should give yourself.A totally unexpected surprise.Everything we had was amazing(and we had a lot).Main dishes were more than great.Tuna tagliata for an Oscar!,Red snapper fillet was amazing,beef fillet and chicken leg great,and the desserts to kill for!!!Without joking,a reason to visit Karystos again!!!
4.5 based on 53 reviews
A stylish restaurant , by the sea , with delicious food, great prices and friendly atmosphere !! Menu in English and in French language !!
Service was excellent. Most dishes weer very good, a couple were average. All salads were escellent, the shrimps were so and so. Spaghetti was very good.
4.5 based on 29 reviews
A tavern in Ano Aetos, Karistos, with panoramic view of the Aegean Sea that serves traditional Greek dishes.
Fantastic views from the restaurant of the sea and Karystos bay. The food and service is excellent - local produce and wine. An ideal restaurant to celebrate a special occasion or just general dining out. The restaurant is situated a short distance from Karystos in Upper Aetos. Well worth a visit.
4.5 based on 65 reviews
It appears as a nice taverna but we were dissatisfied. We expected to eat fresh shrips and we ordered them but they were defrosted although it was not mentioned in the menu. The sevice was below average and a person who appeared to run the place was shouting to an employee, spoiling what was left after the poor tasting shrimps.
4 based on 25 reviews
We love this spot! The food is really good quality and always tasty. The perfect place after swimming. Home cut French fries, and calamari that is always well prepared in FRESH oil. The string beans, when in season, are devine and so is the pickled octopus and fish. Best 'Pastitio' (traditional macaroni/ground beef) in town! If you have time, meet the cook and you'll understand why the food is so good. She is a lovely refreshing lady who knows her way around the kitchen!
4.5 based on 78 reviews
Welcome to our traditional greek cafe! Greek coffee was brewed on the hovoli. This allows the coffee to boil slowly keeping its aroma and cream on top. Hot drinks from tea to spearmind and marjoram. Homemade sweets and a wide variety of beer and wine, chosen and served with the sole purpose of satisfying this very important sense.
A nice variety of sweets and drinks to enjoy either by the sea front or in the less noisy and cute backyard.
5 based on 215 reviews
Lovely family Greek tavern,with fireplace for the winter and beautiful garden for the summer. special local plates like lamp chops and young goat with tomato sauce from our farm. Handmade pies and many fresh salads are waiting for you all weather.
Very tasty plates revolving around the meat theme. Staff are very active and keen in waiting properly. Owner is very sociable and friendly. I definitely recommend it.
4.5 based on 16 reviews
One day we went to Karystos/Evia fish village and we asked for fish.The PARALIA restaurant owner offered us the option, of buying the fish from his cousin who owns a fish shop nearby and then to cook it for us. So after two days we went back to the restaurant, we went together with a waiter and we bought two medium sized Sea Breams. We also ordered salad and octopus in charcoal (so to improve our order ? and not just have the stewed fish). Everything was fine up to the moment I asked the bill and saw that I was charged 20€ for cooking the two fishes.
We payed the bill and gave a promise to BARGAIN BEFORE every order now and then !
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