Discover the best restaurant in Boerkop, Denmark including Taverna Hellas, Tortilla Flats, Restaurant Ti Trin Ned, Restaurant Cafe Carlos, Restaurant Borkop Vandmolle, Trattoria dei Re, Restaurant Remouladen Vejle, Restaurant Oven Vande Ved Volden, Pandekagehuset No. 63, KaffeBaren
Things to do in Boerkop
4.5 based on 160 reviews
Good honest food at an affordable price. Lovely atmosphere where one can sit outside in good weather. Always friendly service.
4 based on 271 reviews
Tortilla Flats is proud to have been serving locals and visitors of Vejle since 1987 with our Mexican cuisine and steaks. We attract a mixed crowd of people to our restaurant and everybody is welcome! We have become a multi-cultural workplace and currently employ more than 14 different nationalities. Most of out staff have no experience in the restaurant industry prior to joining our team. We hire for attitude and train for skill. Weekdays are happening, but more quiet than the weekends that can get very loud and wild as our famous cocktails start flowing! We look forward to welcoming you!<br>Tortilla Flats Loves You!
Very good Mexican food - and as someone who's spent a lot of time in the Southwest, I know good Mexican food when I taste it. House salad was excellent as well. Atmosphere good, service friendly. Can't speak for the cocktails. Prices were Danish restaurant level - ie $60 for a dinner for two with no alcohol.
5 based on 147 reviews
Guide Michelin 2017 *<br>White Guide Denmark 2016: International Master Class, 36/81<br>White Guide Nordic 2017/2018: 36/84<br><br>Ti Trin Ned is a gastronomic experience from a kitchen which is not pure Nordic, French, Mediterranian, Molecular nor Fusion – but a personal kitchen providing an experience for all senses. The <br><br>With the deepest respect for the ingredients from the fields of Himmerigskov and from local suppliers sharing our passion for safety, compassion, sense and intimacy, taste and purity is our first priority in a hodgepodge of many years of experience and immersion combined with innovation and aesthetics.<br><br>Choose one or various courses – or the menus of the season. Feel the atmosphere, see the compositions, smell the aromas, taste the intensity and enjoy the quality…<br><br>Since September 2001 Ti Trin Ned has been synonymous with Mette Hvarre Gassner and Rainer Gassner who are the owners, motivating forces and inspirators of the personal kitchen.
Went for family Dinner and it was just fantastic.
Best experience is to select the matching wine menu; they do a fantastic job creating a complete experience between food and wine.
Some of wines on the menu did not taste fantastic alone but were fantastic together with the food.
IMPORTANT: Make sure to enjoy each dish separately.
4.5 based on 161 reviews
Temper OF GOOD FOOD! Restaurant Café Carlos is on Sjaellandsgade 56 in the heart of Fredericia. With a nice relaxed atmosphere, personal service and an ambitious food & tapas level. We challenge you with exciting food that stirs the senses and gives you a good experience. It is a place where candles and enjoyment of food goes up to a higher level and create the framework for a wonderful experience. We offer an ambitious team, both in the kitchen and in the restaurant. Basically we work with Spanish ingredients. We prepare and create new dishes and tapas after season, our passionate, skilled chefs.
Friendly staff gave us good service outside (we had a smoking friend with us), and blankets kept us outside until we left. Rich menu, we chose a selection of tapas and they where in the high-end of what I expected. Some of the standard tapas dishes was given a slightly different form, with better versions than you get on a ordinary tapas pub.
4.5 based on 88 reviews
We arrived without prior reservation which turned out not to be a problem. We were served by three waiters who were all polite, professional and patient. My husband and I chose to have the three course lunch menu accompanied by a Classic beer and plain water. The starter was a delicious steamed cod with prawns and spinach in a creamy sauce. The bread was home-baked in a funny triangular form and very nice. Next came two huge slices of veal with potatoes, mushrooms and vegetables. The dessert was a white chocolate roll with vanilla cream, sorbet and fresh strawberries. All three dishes were exquisite and just right in regards to volume and flavours.
The waiters left enough time between dishes for us to enjoy the aftertaste and the view from the windows. The rooms were formerly the miller's home, and the decorations are in keeping with the time period. The music playing in the restaurant was a great backdrop to our lunchtime conversation.
All in all the lunch wasn't cheap, but we felt that we got very good value, and will definitely go back when we have the chance.
4.5 based on 221 reviews
Are little child is allergic to milk and we looked around for something to eat. We strolled around and luckily found this excellent Italian restaurant. We took the papardela with raggo and the ravioli ricotta and it was perfect. One of the best restaurant i have been in.
4 based on 336 reviews
Danish classics Restaurant Remouladen in the heart of Vejle serves traditional Danish cuisine of a fine quality often hard to come by. The menu is dedicated to such popular Danish classics as open-faced sandwiches and hearty fare made with fine produce from the sea and land.
The location for this restaurant can hardly be better in Vejle. It is situated just on the waters edge by the yacht club. The food was very well made. It seems like the restaurant has great ambition however the service cannot compliment them. I would not mind eating there again.
4.5 based on 102 reviews
We had the buffet, on the street side of the restaurant. There is plenty of space, the table settings are top quality, food very good indeed, self-serve meant no going short if you were hungry, wine was a decent enough bottle of Chilean merlot, and the service was as helpful as could be. What's not to like? Well one could wish for the price to be a little less, but this is Denmark!
4 based on 36 reviews
This small place in the middle of nowhere is worth a visit for the whole family. Ice cream and pancakes. With a wonderful view.
5 based on 109 reviews
If you want to meet interesting new people and discuss anything from how to grow fig trees from seed to maybe climate change, the world, and all that ... then this is the place to come! besides the Cortado here is just what the doctor ordered as an early morning start-me-up.
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