Crikvenica (Croatian pronunciation: [ˈtsrikvɛnitsa]; Latin: Ad Turres, Italian: Cirquenizza, Hungarian: Cirkvenica, Cirkvenicza, Czirkvenicza, Czirkwenicza, German: Cirknenz) is the largest settlement on the coast of the Vinodol coastal area, Croatia, and developed on the site of Roman era settlement and military base called Ad Turres. Population 6,860, total municipality population 11,122 with 90% Croats (2011). The city is situated on the Adriatic near Rijeka in the Primorje-Gorski Kotar county. In the last twenty years, due to urban expansion of Crikvenica itself and expansion of the nearby town of Selce, the two were merged into a mini-conglomerate.
Things to do in Crikvenica
4 based on 114 reviews
Last days we've been to four 'top' restaurants in Crikvenica/Selce according to TripAdvisor (Dida, Zrinski, Galija, and Katunić). The only one that stands out is Dida, all others are in the best way very mediocre… including this one.
I must definitely put my regards to the staff that were very nice and helpful. However, the food was really mediocre. And it's almost impossible to get real/wild fish (and not farm grown stuffed with antibiotics and other poisons).
The octopus salad was OK, nothing special but OK. Than we had Oven baked sardines… also OK but there was missing something. At the end we had Grilled Adriatic squids and Grilled octopus. Especially octopus was almost uneatable, overburned, chewy and hard to eat.
I believe that this has to do with too much customers and getting as much as possible from us, tourists. Unfortunately.
4.5 based on 119 reviews
Hotel recommended this Venue. On arrival nice dalmatian music.. waiter very professional...We had high expectations.. but then came the food.. Such a horror. It looked terrible, toooo salty, tastless. Nothing to do with homemade Dalmatian cuisine.
4 based on 71 reviews
Again, since last year the offer of this restaurant significantly improved. Now, they have variety of fish from abroad, but not frozen!
I recommend to try all fish prepared in local manner. It is extremely tasty.
Besides, seams that they want to attract more people and prices this year are lower than before, all for better service and food.
Of course, they still have very friendly personnel, they remember you and your food preference.
The only item you should take care about is the fact that they receive only cash, Croatian currency, but not any card.
4.5 based on 146 reviews
We are small family restaurant with long tradition, since 1989. Our restaurant ofer daily fresh fish and dry aged beef croatian origin. Every day we get daily fresh fish and schrims from our fisherman. In our kitchen every meal is preparing in the moment of order with lots love and taste. We are cherish croatian wine culture and also recommended homemade traditional and modern liquer and schnapps. We are speaking english,germany and italien languages.
Fresh fish, LIVE scampi, great steak, tipical desserts, tasty wines, extraordinary service, surprised in all ways!!! Owners - super warm and friendly. Do not miss!
4.5 based on 171 reviews
Small family hotel, restaurant and lounge bar. Beautiful view, top chefs, culinary delights, kind staff and long tradition is what makes it perfect combination for every vacation.
Nice location and solid interrior.
Fish Soupe - to strong, seems it went thru microwave, in plate was dead bug.
Octopuss salate - no taste, Octopuss 20% Green salad with patatoe and onions 80%
Meat plate Galija - ramstek hard, beefsteak chevy, Burger meat overseasoned, cordonblue very hard with very strange cheese inside like cottage cheese, patatoe frozen and bad, njoki seems NOT homemade, mushroms good.
It seems that restaurant is filty, lets say dont go to toilet before meal you Will lost apetite.
4.5 based on 95 reviews
Their pizza is always very tasty, nice and thin and crunchy. But waht's really good are the calamari, or squid. Fried or grilled, you can't go wrong with them. It's a simple dish, but most restaurants can't seem to get it right, and the squid in Venus is always nice and tender, not rubbery at all. I recommend the swiss chard as a side dish, it's a match made in heaven.
4.5 based on 266 reviews
4.5 based on 148 reviews
Zakoračite u privatan svijet lokalnih ribara i uživajte u tradicionalnoj crikveničkoj i mediteranskoj kuhinji spravljenoj od najsvježijih namirnica, a pripremljenoj prema čuvanim receptima naših baka i djedova. Jedinstven i miran ambijent Rubina predstavlja idealno mjesto za opuštenu večeru uz velik izbor autentičnih kulinarskih specijaliteta s modernim pristupom, uz vina na čaše, kojima dominiraju jela povezana s ribarskom tradicijom Kvarnera.
Best lamb I've ever had. Sidedish and greens were perfect and the wine recommondation was spot on, could not have been better (Veralda Istrian)??????
4.5 based on 58 reviews
Today we where on roadtrip to Crikvenica and went eat cokies in Tos.. i only have one word "delicious".. my girlfriend love to eat cakes and she said that this was best cake she ever try.. sorry for half cake on photo but we couldnt wait for picture :)
4.5 based on 228 reviews
Home risotto ( skampi), national steak , domestic pasta was really good ! Portions are similar to the others Croatian resturants, as well the prices. Nothing extra really, but very good location nearby beach and like little italian " trattoria". Stuff polite and professional, little bit to hurry and sometimes furious like in Italy !!
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